Eggs in the Thermomix: Breaking News on a Novel Technique
A Innovative Way to Cook Eggs
In a ground-breaking discovery, the Thermomix, a popular kitchen appliance, has unlocked a novel method for cooking eggs. This revolutionary technique promises to transform the way we prepare this culinary staple.
A Step-by-Step Guide
The process, as outlined by experts, involves placing water and vinegar into the Thermomix container. As the water heats to 100 degrees Celsius, four eggs are carefully cracked into individual cups and swiftly added to the mixture. The result is a perfectly cooked egg, with no cracking or boiling over.
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